NEWS
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The Season of Hiroshima’s Specialty, Oysters, Has Arrived!
Hiroshima, the title of Japan’s top oyster producer, is said to have its best oyster season starting in October. Although they are still a bit on the smaller side, this year’s oysters are showing excellent shell shapes and colors, promisi .... -
How about a SETOUCHI sightseeing cruiser in the refreshing autumn breeze?
After the hottest Japanese summer in several years, it is almost the perfect tourist season with pleasant autumn breezes. How about a SETOUCHI cruising to feel the refreshing autumn breeze? The Setonaikai Kisen’s “SEA SPICA” is a we .... -
Upcoming Miyajima Secret Fireworks Display!
Following the Hiroshima Dream Fireworks 2023, on October 13th and 14th, 500-shot fireworks display each day will take place off the coast of Mikasanohama! The specific launch location is not disclosed, and no viewing areas are provided, which is why .... -
Enjoy seasonal matsutake mushrooms now at a high-end Japanese restaurant
Tired of Ramen or Okonomiyaki?Wouldn’t you like to try some of the best Japanese food at a high-end restaurant once in a while?You don’t have to go to Tokyo to experience that, there is a perfect restaurant here in Fukuyama: Shunsai Sake .... -
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Fish Carnival in Kamagari Island
Have you ever been to Kamagari Island, in Tobishika Kaido of Seto Inland Sea?I love this island where you can see, eat, cycle, and enjoy everything!The “Fish Carnival” is held on the third Sunday of every month.You can buy fresh fish caug .... -
Tickets are now on sale for “YOI-MACHI KURE BAR,” a rare opportunity to explore the city of Kure and its bars & restaurants!This Bar-Hopping event was very popular last time (March 2023)! We are happy to announce that it will be held .... -
Foodie Tour in Onomichi: Let’s taste a rare fish, Akou(Red grouper)!
Do you know Akou, which is said to be a high-class fish in Setouchi? This is a very delicious fish with plump white flesh. Now that the season is here, 16 restaurants in Onomichi City are running various campaigns for Akou cuisine. Get off at JR Onom ....
